Casju, plantbased caramels with rescued fruit
♻️😋 How about a nutritious, tasty AND sustainable snack in one? Grandma Sita almost couldn’t stop herself from eating the whole package of chocolate cashew treats by Casju in one go. Try delicious social impact caramel made with cashew fruit!
🤔 Did you know that a cashew nut grows from a fruit? These fruits would otherwise have been left on the fields to rot. Casju enables small-scale cashew farmers to upcycle cashew fruits and turn this into plant-based treats and into value-added products. Thereby, increasing the value of cashew farmers’ crops, creating local jobs and fighting food loss.
🌱 Casju is a social impact start-up, increasing the income of cashew farmers in rural communities in Africa by upcycling their current waste stream, the cashew apple, into valuable food ingredients. Find more about here 👉casju.dk
- DID YOU KNOW…
Cashews are low in sugar and rich in fiber, heart-healthy fats, and plant protein. They’re also a good source of copper, magnesium, and manganese — nutrients important for energy production, brain health, immunity, and bone health. 
📷 & 🖋️ Words by @theroadbeneathmyfeet