GARLIC MUSHROOMS // FOOD RESCUE

GARLIC MUSHROOMS // FOOD RESCUE

CUPTAPA 🧁πŸ₯˜πŸ˜‰ one of our delicious plant-based creations by cooking a traditional recipe: champinones al ajillo (garlic mushrooms) plus adding something new: serve into silicone wrappers to make a cuptapa. Grandma Sita’s sustainable cuisine, always tasty cooked from scratch with love πŸ’š INGREDIENTS 1 whole…

πŸŽƒ TAPAS DE MIEDO // SEASONAL LOCAL PRODUCE

πŸŽƒ TAPAS DE MIEDO // SEASONAL LOCAL PRODUCE

On Sunday the 1st November… Trick or healthy treatsπŸ’š?  πŸŽƒ TAPAS BRUNCH Boo πŸ‘» at @onebowl.dk Spooky plant-based menu 🌱 by CHEF Grandma Sita πŸ˜‰ Menu designed depending on what is on season. Looking forward to serving you scary meals 🍽️😱 Come as you are…

πŸ‚ Autumn TAPAS BRUNCH // SEASONAL LOCAL PRODUCE

πŸ‚ Autumn TAPAS BRUNCH // SEASONAL LOCAL PRODUCE

πŸ‚ What to do on cold Sundays in Copenhagen? πŸ‚Go for a Community Tapas Brunch at One Bowl 🌱 Plant-based menu by volunteer chef Grandma Sita πŸ˜‰ The menu consist of soup, tapas and cake 🍽️ designed depending on what is on season πŸ‚πŸ’š Check…

ENSALADILLA (RUSSIAN SALAD) // FOOD RESCUE

ENSALADILLA (RUSSIAN SALAD) // FOOD RESCUE

CUPTAPA 🧁πŸ₯˜πŸ˜‰ one of our delicious plant-based creations by cooking a traditional recipe: ensaladilla (Rusian salad) plus adding something new: serve into silicone wrappers to make a cuptapa. The silicone wrappers (cupcake size) are the perfect unit for a tapa. Grandma Sita’s sustainable cuisine, always…

β˜€οΈ Summer TAPAS Brunch // SEASONAL LOCAL PRODUCE

β˜€οΈ Summer TAPAS Brunch // SEASONAL LOCAL PRODUCE

Hey there 😎 Sunday fiesta in CopenhagenπŸ’ƒπŸŽ‰ Yeah, go for a Community Tapas Brunch at One Bowln 🌱 Plant-based menu by Grandma Sita, the latest addition to One Bowl’s team of volunteer chefs πŸ˜‰ Menu designed depending on what is on season πŸ’š Check dates…

🍞πŸ₯” EGGLESS TORTILLA DE PATATAS // LEFTOVERS

🍞πŸ₯” EGGLESS TORTILLA DE PATATAS // LEFTOVERS

EGGLESS TORTILLA DE PATATAS, one of our delicious plant-based creations by cooking a traditional recipe: tortilla de patatas (Spanish omelet) plus adding something new: cook it eggless with leftover bread. Grandma Sita’s sustainable cuisine, always tasty cooked from scratch with love πŸ’š INGREDIENTS 2 large…

PISTO WITH QUINOA // SEASONAL LOCAL PRODUCE

PISTO WITH QUINOA // SEASONAL LOCAL PRODUCE

PISTO WITH QUINOA, one of our delicious plant-based creations by cooking a traditional recipe: pisto (Spanish ratatouille) with seasonal veggies plus adding something new: quinoa. Grandma Sita’s sustainable cuisine, always tasty cooked from scratch with love πŸ’š INGREDIENTS:Β  I. PISTOΒ 2 medium size courgettes / zucchinis…

πŸžπŸ‰ WATERMELON GAZPACHO // LEFTOVERS

πŸžπŸ‰ WATERMELON GAZPACHO // LEFTOVERS

WATERMELON GAZPACHO, one of our delicious plant-based creations by cooking a traditional recipe: gazpacho (veggie cold soup) plus adding something new fruits: watermelon. Grandma Sita’s sustainable cuisine, always tasty cooked from scratch with love πŸ’š INGREDIENTS:Β  400g watermelon1 small cucumber2 ripe tomatoesA quarter of onionA…

PAELLA-INSPIRED VEGGIE RICE // FOOD RESCUE

PAELLA-INSPIRED VEGGIE RICE // FOOD RESCUE

CUPTAPA 🧁πŸ₯˜πŸ˜‰ one of our delicious plant-based creations by cooking a traditional recipe: paella-inspired veggie rice plus adding something new: serve into silicone wrappers to make a cuptapa. The silicone wrappers (cupcake size) are the perfect unit for a tapa. Grandma Sita’s sustainable cuisine, always…

FRIED POTATOES WITH VEGGIES // FOOD RESCUE

FRIED POTATOES WITH VEGGIES // FOOD RESCUE

CUPTAPA 🧁πŸ₯˜πŸ˜‰ one of our delicious plant-based creations by cooking a traditional recipe: fried potatoes with seasonal veggies plus adding something new: serve into silicone wrappers to make a cuptapa. Grandma Sita’s sustainable cuisine, always tasty cooked from scratch with love πŸ’š INGREDIENTS:Β  2 large…