A Summer Day with Potato and Spinach // Frøken Jensen

A Summer Day with Potato and Spinach // Frøken Jensen

SITA & NENA CHALLENGE! Three Course Meal with Rhubarb. Vegetarian recipes💚 by Frøken Jensen. 📖 Frk. Jensens Kogebog (Miss Jensen’s Cookbook), 1901 – 1st ed., Gyldendal – Denmark’s oldest publisher.  📷 by @rongtulyarts  POTATO SALAD (KARTOFFELSALAT) Potato salad with light dressing is usually eaten during…

Three Course Meal with Rhubarb // Frøken Jensen

Three Course Meal with Rhubarb // Frøken Jensen

SITA & NENA CHALLENGE! Three Course Meal with Rhubarb. Vegetarian recipes💚 by Frøken Jensen. 📖 Frk. Jensens Kogebog (Miss Jensen’s Cookbook), 1901 – 1st ed., Gyldendal – Denmark’s oldest publisher.  📷 by @rongtulyarts    RHUBARD PORRIDGE (RABARBERGRØD) Rhubarb porridge is usually eaten as breakfast with…