flax seed // seeds
🌱🤔 Did you know that flax seed can be stored in the fridge or freezer to extend its shelf life? […]
plant-based
Mandarin // fruit
🌱🍊 Mandarins are sweet, juicy, and packed with vitamin C, making them the perfect seasonal fruit to enjoy during colder
St. Patrick’s Day, Eat More Greens!
🌱🍀 This St. Patrick’s Day, go beyond wearing green—eat green! Grandma Sita makes it a fun challenge to enjoy as
Savoy cabbage // vegetable
🌱🥬 Did you know that if your cabbage is slightly wilted, soak it in cold water for 10 minutes—it’ll crisp
lemon // fruit
🌱🍋🤔 Did you know there is no part of a lemon to go to waste? Well, maybe the stem, even
Valentine’s Day: A Passion for Red Food!
🌶️💘🍅 Happy Valentine’s Day! For Grandma Sita, Valentine’s Day is about sharing love through vibrant, nourishing, and sustainable food. And
Kiwi // fruit
🌱🥝 Did you know that you can eat the brown and fuzzy skin of kiwi fruit? The skin is perfectly
Aquafaba magic, the leftover liquid from chickpeas!
🌱 🫘✨ Don’t throw away the chickpea starchy liquid, it’s a treasure! Grandma Sita has always believed in making the
KALE // vegetable
🥬🤔 There’s more to kale than just the leaves. Did you know the stems are edible? Don’t toss them; transform
Orange peels // fruit
🌱🍊 Did you know that dried orange peels can be used to flavour tea, soup, oil, sugars, stews, and soups?
