Tomato marmalade (aka jam)
🍅🤔 Did you know how not to waste ripe tomatoes from the garden? Freezing is the easiest long-term storage for […]
cakes & treats | plant-based recipes
KAFFE BUENO CAKE // UPCYCLED FOODS
🌱♻️☕️ Grandma Sita loves baking plant-based cakes with Kaffibre by Kaffe Bueno. Grandma Sita’s plant-based Kaffe Bueno cake is quick and
FRUSHI (fruit sushi) from overripe bananas
🌱🍣 Grandma Sita’s frushi is a fun plant-based recipe for kids, and it even helps you clear out brown bananas
French-style chocolate marble cake (gâteau marbré-inspired)
🌱🍫 Do you know how to use up leftover Christmas chocolate? It’s a piece of cake! Bake a delicious French-style
Plant-based Breakies from leftover bread
🌱🍪 Why the name of breakies? Brea(d) and (coo)kies. Grandma Sita’s plant-based creation helps you run out of stale leftover
Torrijas (Spanish-style French toast) // Easter food
🌱🐰 Discover yummy torrijas, the traditional Spanish Easter dessert, can be made plant-based and zero-waste without losing their rich, comforting
Spanish-style sweet fried pastry (Pestiños-inspired) // Easter food
🌱🐰 Easter is a time for sweet traditions, but it doesn’t have to come with food waste or excessive packaging.
Plant-based Asturian-style rice pudding (Arroz con leche-inspired)
🌱🍚 Did you know that rice is among the most wasted foods worldwide? Despite being a staple in many cultures,
LEMON CAKE
🌱🍋 When life gives you lemons, bake Grandma Sita’s plant-based lemon cake. Freshly grated lemon zest is the true essence of
Galician-style lemon leaves (Follas de Limón-inspired) // Carnival food
🍋🎭 Carnival isn’t over until Piñata Sunday, which is celebrated on the weekend after Ash Wednesday with a festive farewell
