Grandma Sita
Looking for new variations on your family’s favorite dishes? Grandma Sita looks forward to the weekends because that’s the time she invites grandchildren into her kitchen to cook popular dishes from their countries and together get inspired to twist them into delicious new plant-based meals. Moreover, having at least one plant-based meal a week is a fun and easy way to significantly reduce our impact on the earth and boost our health at the same time.
🌱🧅🍕🇫🇷 Grandma Sita learns with Raphael how to make delicious French-style onion pie. This yummy plant-based recipe is inspired by the popular Tarte A L’oignon which is a classic French onion pie. It can be a very quick easy recipe if you start with a pre-made…
🌱🍚🥛🇪🇸 Grandma Sita learns with Celia how to make delicious Asturian-style rice pudding. This yummy plant-based recipe is inspired by the popular “arroz con leche“, literally translates to rice with milk) which is a classic dessert originally from Asturias in northwest Spain and is a…
🌱🌽🥧🇨🇱 Grandma Sita learns with Claudia how to make delicious Chilean-style corn pie made from corn and mushrooms. This easy plant-based recipe is inspired by the popular Pastel de Choclo which is a classic Chilean dish. It has just the right consistency, and an amazing…