Plant-based Basque-style vegetable soup (Porrusalda-inspired)

Plant-based Basque-style vegetable soup (Porrusalda-inspired)

🌱🥦🍲🇪🇸 Grandma Sita learns with Gorka how to make delicious Basque-style vegetable soup made mainly from leeks, it also contains potatoes, onion, and carrots. This easy plant-based recipe is inspired by the popular Porrusalda which is commonly eaten in Basque Country, Northern Spain.  😋 This…

Plant-based Galician-style vegetable soup (Caldo Galego-inspired)

Plant-based Galician-style vegetable soup (Caldo Galego-inspired)

🌱🥦🍲🇪🇸 Grandma Sita learns with Rubén how to make delicious Galician-style vegetable soup made from green leafy vegetables, beans, root vegetables, and mushrooms. This tasty plant-based recipe is inspired by the popular Caldo Galego, which is a classic Galician dish in northwest Spain. Enjoyed it…

SEASONAL VEGGIE SOUP WITH HOMEMADE CROUTONS

SEASONAL VEGGIE SOUP WITH HOMEMADE CROUTONS

❄️🌱🍲 Grandma Sita’s hearty vegetable soup with homemade croutons will warm your body and soul during the cold season of the year. ♻️ Grandma Sita is a big fan of homemade croutons from leftover bread. Mix and match a variety of bread for a deliciously crunchy…

Warming Stew with seasonal Vegetables

Warming Stew with seasonal Vegetables

Grandma Sita’s hearty vegetable stew made with autumn and winter seasonal produce will warm your body and soul during the cold season of the year. 🌱🍲🤗 INGREDIENTS 1 small white cabbage2 small white onions, chopped2-3 cloves of garlic1 small butternut squash, cubed1 bunch of kale,…

Pumpkin Soup

Pumpkin Soup

Pumpkin season is in full swing. Grandma Sita loves to enjoy a bowl of warming Hokkaido pumpkin soup on a chilly autumn day. Hokkaido pumpkin is in season from August to December and it is a versatile ingredient that works both in sweet and savoury…

Celeriac soup & salad // food rescue

Celeriac soup & salad // food rescue

Grandma Sita, DISIE and FoodSharing Copenhagen start taking a bite out of food waste at workplace with a Community Lunch twice a week 🌱 Plant-based menu consist of soup and salad, designed by Grandma Sita, depending on weekly food rescue by FoodSharing Copenhagen ♻️ Check the recipes…

Champignon soup & salad // food rescue

Champignon soup & salad // food rescue

Grandma Sita, DISIE and FoodSharing Copenhagen start taking a bite out of food waste at workplace with a Community Lunch twice a week 🌱 Plant-based menu consist of soup and salad, designed by Grandma Sita, depending on weekly food rescue by FoodSharing Copenhagen â™»ï¸ Check the recipes…

Turnip soup & salad // food rescue

Turnip soup & salad // food rescue

Grandma Sita, DISIE and FoodSharing Copenhagen start taking a bite out of food waste at workplace with a Community Lunch twice a week 🌱 Plant-based menu consist of soup and salad, designed by Grandma Sita, depending on weekly food rescue by FoodSharing Copenhagen ♻️ Check the recipes…

Carrot apple soup & salad // food rescue

Carrot apple soup & salad // food rescue

Grandma Sita, DISIE and FoodSharing Copenhagen start taking a bite out of food waste at workplace with a Community Lunch twice a week 🌱 Plant-based menu consist of soup and salad, designed by Grandma Sita, depending on weekly food rescue by FoodSharing Copenhagen â™»ï¸ Check the recipes…

Mushroom soup & salad // food rescue

Mushroom soup & salad // food rescue

Grandma Sita, DISIE and FoodSharing Copenhagen start taking a bite out of food waste at workplace with a Community Lunch twice a week 🌱 Plant-based menu consist of soup and salad, designed by Grandma Sita, depending on weekly food rescue by FoodSharing Copenhagen â™»ï¸ Check the recipes…