plant-based Chocolate CAKE with cherries // local seasonal produce

plant-based Chocolate CAKE with cherries // local seasonal produce

🌱🤔🍒 Did you know that cherries are not only a great snack but also a good source of fibre, vitamins, and minerals? You can also roast them, fry them, pickle them, dehydrate them, make candies or bake Grandma Sita’s delicious plant-based chocolate cake. It’s quick…

plant-based KAFFE BUENO CAKE // UPCYCLED FOODS

plant-based KAFFE BUENO CAKE // UPCYCLED FOODS

🌱♻️☕️ Grandma Sita loves baking plant-based cakes with Kaffibre by Kaffe Bueno. Grandma Sita’s plant-based Kaffe Bueno cake is quick and easy to make, and it even helps you to clean out any leftover chocolate. Win-win! 🤎 Kaffibre is an upcycled fibre derived from spent coffee…

Plant-based Argentinian-style quince pie (Pasta Frola-inspired) // A grandchild in my kitchen

Plant-based Argentinian-style quince pie (Pasta Frola-inspired) // A grandchild in my kitchen

🌱🍰🇦🇷 Grandma Sita learns with María how to make delicious Argentinian-style quince pie. This easy plant-based recipe is inspired by the popular “Pasta Frola” which is a classic Argentinian dessert. You’ll give this unique and delicious quince pie a try. You’ll love it!   😋…

Plant-based German-style apple cake (Apfelkuchen-inspired)  // A grandchild in my kitchen

Plant-based German-style apple cake (Apfelkuchen-inspired) // A grandchild in my kitchen

🌱🍎🍰🇩🇪 Grandma Sita learns with Ellen how to make delicious German-style apple cake. This easy plant-based recipe is inspired by the popular Apfelkuchen which is a classic German dessert. Like most traditional cakes the ingredients are simple but the outcome is absolutely wonderful. 😋 This Apfelkuchen…

plant-based LEMON CAKE // FOOD RESCUE

plant-based LEMON CAKE // FOOD RESCUE

🍋 When life gives you lemons, bake Grandma Sita’s plant-based lemon cake. Light, tasty, and so lemony is a springtime classic! Made from the basic ingredients you always have in your kitchen, is one of the easiest Grandma Sita’s plant-based cakes. Just grab a lemon…

Plant-based French-style chocolate vanilla cake (gâteau marbré-inspired) // A grandchild in my kitchen

Plant-based French-style chocolate vanilla cake (gâteau marbré-inspired) // A grandchild in my kitchen

🌱🍫🍰🇫🇷 Grandma Sita learns with Eléa how to bake delicious French-style chocolate vanilla cake.  This yummy plant-based recipe is inspired by the popular “Gâteau marbré” which is a great classic of French home cooking. It’s very simple to make, flavorful, and with a funky look. …

plant-based CARROT CAKE // LOCAL SEASONAL Food

plant-based CARROT CAKE // LOCAL SEASONAL Food

🌱🥕🍰 Are you a weekend baker? Grandma Sita’s delicious plant-based carrot cake is quick and easy to make from the basic ingredients you always have in your kitchen. The combination of freshly grated carrots with a mixture of species is the true essence of the…

Plant-based Galician-style crunchy fried dough (Orellas de Entroido-inspired) // Carnival food

Plant-based Galician-style crunchy fried dough (Orellas de Entroido-inspired) // Carnival food

🌱🎭🎉 Carnival is coming to your kitchen and here are these delicious plant-based crunchy treats to get you started! This yummy recipe is inspired by “Orellas de Entroido (Galician) / Orejas de Carnaval (Spanish)”, which literally means “carnival ears”.  ➡️ Orellas de Entroido are very thin fried dough…

Plant-based Italian-style chocolate cookies (Baci di Dama-inspired) // A grandchild in my kitchen

Plant-based Italian-style chocolate cookies (Baci di Dama-inspired) // A grandchild in my kitchen

🌱🌰🍪🇮🇹 Grandma Sita learns with Simone how to bake delicious Italian-style small dome-shaped cookies made of almonds or hazelnuts joined together with dark chocolate. Their texture is both crunchy and melt-in-your-mouth tender which makes it so hard to stop at just one! This yummy plant-based…

plant-based BANANA CAKE // FOOD RESCUE

plant-based BANANA CAKE // FOOD RESCUE

🌱🍌 Grandma Sita’s plant-based banana cake is quick and easy to make, fun to do with kids, and it even helps you to save brown bananas from the bin. You can also store it portioned in the freezer whenever you need a piece of cake.…