Plant-based Galician-style crunchy fried dough (Orellas de Entroido-inspired) // Carnival food

Plant-based Galician-style crunchy fried dough (Orellas de Entroido-inspired) // Carnival food

🌱🎭🎉 Carnival is coming to your kitchen and here are these delicious plant-based crunchy treats to get you started! This yummy recipe is inspired by “Orellas de Entroido (Galician) / Orejas de Carnaval (Spanish)”, which literally means “carnival ears”.  ➡️ Orellas de Entroido are very thin fried dough…

Plant-based Asturian-style rice pudding (Arroz con leche-inspired) // A grandchild in my kitchen

Plant-based Asturian-style rice pudding (Arroz con leche-inspired) // A grandchild in my kitchen

🌱🍚🥛🇪🇸 Grandma Sita learns with Celia how to make delicious Asturian-style rice pudding. This yummy plant-based recipe is inspired by the popular “arroz con leche“, literally translates to rice with milk) which is a classic dessert originally from Asturias in northwest Spain and is a…

plant-based APPLE CAKE // LOCAL SEASONAL PRODUCE

plant-based APPLE CAKE // LOCAL SEASONAL PRODUCE

🍎😍 Grandma Sita is crazy about tasty Danish apples! Luckily there are delicious apples from Denmark all year round and are the main ingredient for the well-known Grandma Sita’s plant-based apple cake.🌱🍰😋 🤓 It’s time to know more about 👉APPLE (ÆBLE) // SEASON: ALL YEAR…

PLANT-BASED FRUSHI // LEFTOVER

PLANT-BASED FRUSHI // LEFTOVER

🍣 Grandma Sita’s frushi is a plant-based recipe fun to do with kids, and it even helps you to clear out fruit from the fruit bowl. She gave frushi a special twist by adding brown bananas to the frushi roll. Win-win! ♻️🚜 Grandma Sita’s frushi…

Aquafaba, the starchy liquid that chickpeas have been cooked in // Plant-based baking tip from Grandma Sita

Aquafaba, the starchy liquid that chickpeas have been cooked in // Plant-based baking tip from Grandma Sita

🌱🥫 Grandma Sita loves cooked chickpeas because there is nothing to waste at all. Overall she matches the chickpeas with veggies in delicious salads/soups, use them to make homemade hummus and even bakes her yummy plant-based treats with aquafaba.  👩‍🍳 Aquafaba is the starchy liquid…

plant-based BANANA CAKE // FOOD RESCUE

plant-based BANANA CAKE // FOOD RESCUE

🌱🍌 Grandma Sita’s plant-based banana cake is quick and easy to make, fun to do with kids, and it even helps you to save brown bananas from the bin. You can also store it portioned in the freezer whenever you need a piece of cake.…

plant-based Chocolate CAKE with cherries // local seasonal produce

plant-based Chocolate CAKE with cherries // local seasonal produce

🌱🤔🍒 Did you know that cherries are not only a great snack but also a good source of fibre, vitamins, and minerals? You can also roast them, fry them, pickle them, dehydrate them, make candies or bake Grandma Sita’s delicious plant-based chocolate cake. It’s quick…

Plant-based Danish-style spherically-shaped pancakes (æbleskiver-inspired) // Christmas food

Plant-based Danish-style spherically-shaped pancakes (æbleskiver-inspired) // Christmas food

🌱😋🎄 Winter time is æbleskiver time in Denmark. You will encounter the sweet smell of the fluffy treat wherever you go as it is a popular item to be sold at Christmas markets and the like. However, you can make a batch at home using…

PEACH PEAR CAKE // Maruja & Eila

PEACH PEAR CAKE // Maruja & Eila

GRANDMA: Maruja & GRANDCHILD: Eila. LOCATION: Vigo – Spain. INGREDIENTS: Plant-based recipe💚 1 sheet of shortcrust pastry (store-bought or homemade)Maruja’s note: The shortcrust pastry could be either store-bought or homemade. At home we buy the shortcrust pastry since long time, practical reason.125g. butter100g. sugar2 eggs125g. grated…