Content Creation
Storytelling • Campaigner • Contributor Work • Brand Collaborations • Ambassador Roles • Recipe Developer • Info-products & Articles
Grandma Sita — The secret ingredient
Grandma Sita reminds us that food is precious and wasting it is not an option. With a blend of wisdom, creativity, and practicality, she develops educational materials and engaging social media content for initiatives and projects of all kinds aligned with us.
What type of content we create
We work with different formats to adapt to the needs of each project.
Content for social media and digital platforms
Awareness and impact-driven communication campaigns
Development of original, plant-based and zero-waste recipes
Educational info-products and training materials
Articles and food storytelling
Collaborations with sustainable brands
Purpose-Driven Communication
Our approach combines tradition, creativity and digital strategy to tell authentic, engaging stories. We help position projects connected to sustainable cooking and mindful eating, inspiring real change in the audience.
Storytelling
Sharing relatable, intergenerational stories and creative media that connect audiences to sustainable food values and zero-waste practices.
Education
She speaks the language of everyday people, making complex environmental issues feel personal and achievable.
Advocacy
Action-oriented and inspiring, Grandma Sita doesn’t just talk about change—she helps create it through hands-on demonstrations, impactful campaigns, and everyday actions that motivate others to follow suit.
Recipe Development
Grandma Sita makes the most of seasonal produce while keeping food waste low. Each plant-based recipe is an invitation to cook with care, proving that sustainable choices can be both delicious and affordable.
Collaborations
At Grandma Sita, we collaborate with brands, projects and organisations that share our vision of a more conscious, sustainable and resource-respectful food system.
- Sustainable brands, products and circular economy projects
- Hospitality, restaurants and sustainable tourism
- NGOs, institutions and organisations
- Food innovation and foodtech projects
- Food waste reduction campaigns and programmes
- Sustainable food events, fairs and festivals
- Food media and digital platforms
We particularly collaborate on initiatives that promote leftover cooking, sustainable food practices, and behaviour change towards more responsible consumption.
Ways to Collaborate
We adapt to each project to create content and experiences that connect with audiences and communicate values in an authentic way.
Food Content Creation
Development of recipes, storytelling and visual content to communicate projects related to sustainable cooking and food waste reduction.
Brand or Project Ambassador
Representation and promotion of initiatives aligned with sustainable food systems and reducing food waste.
Awareness and Communication Campaigns
Collaboration in educational or social impact campaigns that promote more responsible eating habits.
Participation in Events, Media and Digital Platforms
Talks, interviews, podcasts and collaborations in fairs, festivals or food and educational events.
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Languages: English, Spanish or Galician
Fees: depending on the collaboration package/project — please contact us for more information
Got an idea, project or campaign in mind you want to toss around?
Please reach out—we’d love to hear from you, learn more about what you’re working on, and explore opportunities.
services
Let's collab, let's waste less!
