Imagine 5 – Nature’s calling, let’s listen!
🌹🌼🌸 As usual, Grandma Sita is planting seeds to enjoy her beautiful garden. Luckily, she got a great present from […]
Blog
Welcome to the Grandma Sita Blog — a cozy space for insights on food waste reduction, seasonal plant-based food, and sustainable living through creativity, education, and community. Eat well, waste less, live kindly.
lemon // fruit
🌱🍋🤔 Did you know there is no part of a lemon to go to waste? Well, maybe the stem, even
Sustainable Egg Hunts & Easter Festive Fun!
🐰♻️ Easter is a time for joy, family traditions, and festive treats—but it can also generate a surprising amount of
Fallas Museum of Valencia: Discover Pardoned Ninots
🌍✨ Step into the heart of Valencian culture and discover one of the city’s most unique treasures—the Fallas Museum of
Eat More Greens Challenge: Celebrate a Sustainable St. Patrick’s Day
🌱🍀 St. Patrick’s Day is the perfect occasion to celebrate with vibrant green foods—and this year, we’re inviting you to
Zero-Waste, Plant-Based Croutons
♻️🥖 Got stale bread? Don’t toss it—turn it into delicious, crispy croutons! Grandma Sita’s easy, zero-waste hack gives leftover bread
Carrot // vegetable
🌱🥕🤔Did you know why fresh carrots tend to turn from crunchy to rubbery? Limp-wilted carrots are just dehydrated, so no
Orange peels // fruit
🌱🍊 Did you know that dried orange peels can be used to flavour tea, soup, oil, sugars, stews, and soups?
Celeriac // vegetable
🌱🥬🤔 Did you know that the celeriac, also known as celery root, is much nuttier and earthier than the celery
Cauliflower // Vegetable
🌱🍕🍚🤔 Did you know that cauliflower is a low-calorie, gluten-free alternative to flour and rice? Pizza dough made from cauliflower